KosherEye
<<< o >>> Almond Meyer Lemon Blueberry Bundt Cake <<< o >>> Raspberry Lemonade Marshmallows <<< o >>> Broccoli for Shabbat <<< o >>> Brisket Like My Grandma Made <<< o >>> Rabbi/Rebbetzin Shoshana Ohriner <<< o >>> KosherBuzz-Winners of the Heering Mixologist Competition <<< o >>> "Can You Heer Me Now?" <<< o >>> My Muddled Manhattan on the Rocks With Homemade Heering Cocktail Cherries <<< o >>> Cherry Heering Liqueur Dream Cocktail <<< o >>> Gazpacho <<< o >>>
Bookmark and Share
PDF Print E-mail

Oh Bananas!

What to do with those over-ripe blackening ones? Simply peel, place in an airtight plastic bag or container and freeze. When ready to prepare homemade banana cake or banana bread, simply defrost these over-ripe frozen bananas and use them.


blog comments powered by Disqus
 
round-facebook round-twitter pinterest round-rss
We welcome relevant Google Ads but can't take responsibility for their kashrut or content.