Kosher Appetizers
| Spinach Ravioli |
 |
 |
 |
KosherEye.com
Adapted from Nasoya Ingredients: 1 pkg Nasoya Won Ton or Round Wraps Directions: Cook spinach with 2 tbsp of water in the microwave or on the stovetop for 5 minutes or until just wilted. Let cool and drain excess water. Place tofu in food processor and pulse until it is pureed. Add the ricotta cheese, pulse until combined, then add spinach and grated cheese and process until smooth, about 30 seconds. Season with salt and pepper. |
